How Regular Food Delivery Users Are Rethinking the Way They Pay
For many Filipinos, ordering food has become part of the weekly rhythm. A quick lunch between meetings, a late-night craving after work, or a weekend treat shared with family—food delivery is no longer an occasional indulgence but a regular habit. Among frequent users, how they pay is quietly changing. Instead of chasing one-off promos or switching apps for discounts, digitally minded consumers are starting to look for payment options that work seamlessly with the routines they already have. That’s where the EastWest–foodpanda Visa Credit Card comes in—designed to fit naturally into how people order, pay, and repeat the cycle the following week. In tandem with the foodpanda ecosystem, the card allows users to earn up to 10% cashback on foodpanda transactions instantly, with cashback credited directly to pandapay, foodpanda’s in-app wallet for immediate use on future orders. There is no need to redeem —just a straightforward reward that shows up in-app, ready for the next meal. And this...